Visit Indonesia

Citizens must have known Balinese cuisine is Betutu.Betutu Chicken dishes made from chicken or duck, which contains the whole spices, then roasted in a fire supposedly originated chaff.Food of Gilimanuk, West Bali, taste delicious, savory and spicy. The core of cuisine steamed chicken with a full variety of spices. Its spicy pure with no added sugar. If in Java, all dishes include the majority of sweet taste as a reinforcement, but in Bali, he prefers the taste of ingredients presented in the materials Chicken Betutu food.Its encountered in Denpasar, of course with a variety of flavors. All use the full flavor, but the sense of power each chicken stall Betutu providers vary.
One of the producers is betutu Melinggih village, Gianyar regency district Somerset West. Betutu used as offerings in religious ceremonies and rituals as well as food and sold. Consumers not only society but also bali overseas visitors who come to Bali, especially in certain places such as hotels and restaurants / restaurant. Betutu not take long stored.